Description
Taste the wine and strive to improve the quality. Develop new styles of wine. Making sure that quality is maintained during all production stages, including when it is bottled. Record quality checks line with specifications. Assume responsibility for the maintenance of all quality parameters for all wines.
Alternative labels
controlling quality of wine
wine quality control
wine quality controlling
maintain wine quality
maintaining wine quality
wine quality maintaining
maintaining quality of wine
controlling wine quality
Skill type
skill/competence
Skill reusability level
sector-specific
Relationships with occupations
Essential skill
Control wine quality is an essential skill of the following occupations:
Vineyard manager: Vineyard managers orchestrate the conduct of the vineyard and the winery, in some cases also the administration and marketing.
Viticulture adviser: Viticulture advisers advise on improving vineyard production and wine-making.
Vineyard cellar master: Vineyard cellar masters are responsible for vineyard cellars from the entry of grapes to on-site bottling and distribution. They ensure quality at all stages, in compliance with regulations and laws.
Optional skill
Control wine quality is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.
Oenologist: Oenologists track the wine manufacturing process in its entirety and supervise the workers in wineries. They supervise and coordinate production to ensure the quality of the wine and also give advice by determining the value and classification of wines being produced.
References
- Control wine quality – ESCO