Manage challenging work conditions during food processing operations

Description

Handle stressful and challenging work conditions in a limited time frame to ensure qualitative food and beverage products are created in time.

Occupations requiring this skill

This section is generated automatically.

Skill demand overview
  • Essential in 0 occupations
  • Optional in 10 occupations
  • Total: 10 occupations
  • Most common in: ISCO major group 7 (Craft and related trades workers)

Optional for

  • Meat cutter
    Meat cutters cut carcasses of animals into large and smaller parts for further processing. They remove bones from pre-processed carcasses of animals either manually or using machin…
  • Baker
    Bakers make a wide range of breads, pastries, and other baked goods. They follow all the processes from receipt and storage of raw materials, preparation of raw materials for …
  • Slaughterer
    Slaughterers slaughter animals and process carcasses for further processing and distribution. Duties The duties of a slaughterer include, but are not limited to: operating switchin…
  • Butcher
    Butchers order, inspect and buy meat to prepare it and sell it as consumable meat products. They perform activities such as cutting, trimming, boning, tying, and grinding beef, por…
  • Food safety inspector
    Food safety inspectors carry out inspections in food processing environments from a food safety standpoint. They are part of official control bodies who check and control food prod…
  • Meat preparations operator
    Meat preparations operators prepare fresh meat with ingredients such as spices, herbs or additives in order to make ready-for-sale meat preparations. Other titles The following job…
  • Prepared meat operator
    Prepared meat operators process meat either by hand or using meat machines such as meat grinding, crushing or mixing machines. They perform preservation processes such as pasteuris…
  • Canning and bottling line operator
    Canning and bottling line operators observe bottles and cans passing by during the production process. They stand next to conveyors belts to ensure that bottles are filled to stand…
  • Food regulatory advisor
    Food regulatory advisors are extra-judicial or judiciary technical experts. They ensure food industry practices comply with regulatory norms. They perform audits, make diagnoses, a…
  • Chocolate moulding operator
    Chocolate moulding operators tend machines and equipment that pour tempered chocolate into moulds to form bars, blocks, and other shapes of chococlate. They monitor machines to ens…

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