Preserve fish products

Description

Place and classify fish products for proper conservation. Maintain suitable conditions for the conservation of fishery products.

Occupations requiring this skill

This section is generated automatically.

Skill demand overview
  • Essential in 7 occupations
  • Optional in 3 occupations
  • Total: 10 occupations
  • Most common in: ISCO major group 8 (Plant and machine operators, and assemblers)

Essential for

  • Fisheries deckhand
    Fisheries deckhands work on fishing vessels where they carry out fishing related activities. They undertake a wide range of fishing and maritime work on land and at sea, such…
  • On foot aquatic resources collector
    On foot aquatic resources collectors collect spat and seaweed, as well as shellfish or any other aquatic animal, such as crustacean and echinoderms, or vegetable resources. Include…
  • Deep-sea fishery worker
    Deep-sea fishery workers operate on board fishing vessels to catch deep-sea fish for sale or delivery. They use equipment such as rods and nets to catch deep-sea fish according…
  • Boatswain
    Boatswains organise the crew on deck and at the fishing hold to execute the orders received from a superior. They coordinate the operations of maintenance, manoeuvres, assembly and…
  • Fish canning operator
    Fish canning operators brine, cook and package fish. They sterilise fish canning lines and introduce fishes in tanks once heads and visceras have been removed from the body. T…
  • Fish preparation operator
    Fish preparation operators realize the preparation of fish and shellfish according to hygiene, food safety and trade regulations. They carry out fish processing operations, and als…
  • Fisheries boatmaster
    Fisheries boatmasters operate fishing vessels in coastal waters performing operations at the deck and engine. They control the navigation as well as capture and conservation of fis…

Optional for

  • Fish trimmer
    Fish trimmers cut off fish heads and remove organs from the body for fish and seafood production. They remove organs by scraping and washing, cut out areas presenting defects,…
  • Fish production operator
    Fish production operators regulate and supervise fish product manufacturing facilities. They keep stock of all required ingredients and equipment for mass manufacturing. They also …
  • Fisheries master
    Fisheries masters plan, manage and execute the activities of fishing vessels inshore, coastal and offshore waters. They direct and control the navigation. Fisheries masters can ope…

Related skills

 
Last updated on February 18, 2026

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