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Career Guidance Skills information skills S2.8 - monitoring, inspecting and testing S2.8.1 - monitoring, inspecting and testing equipment, systems and products Assess oil hardness
Description
Assess samples to make sure that hardness of oils are in accordance with specifications.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 3 occupations
- Optional in 0 occupations
- Total: 3 occupations
- Most common in: ISCO major group 8 (Plant and machine operators, and assemblers)
Essential for
- Hydrogenation machine operatorHydrogenation machine operators control equipment to process base oils for manufacture of margarine and shortening products. Other titles The following job titles also refer to hyd…
- ClarifierClarifiers operate equipment to remove sediments and moisture from oleo and oils. They heat clarifying tank with steam and strainers for the clarification process. They remove fore…
- Fat-purification workerFat-purification workers operate acidulation tanks and equipment that help with the separation of undesirable components from oils. Other titles The following job titles also refer…
Related skills
- Apply GMP
- Ensure compliance with environmental legislation in food production
- Assess quality characteristics of food products
- Liaise with colleagues
- Apply HACCP
- Check sensorial parameters of oils and fats
- Pump products
- Act reliably
- Apply requirements concerning manufacturing of food and beverages
- Origin of dietary fats and oils
- Liaise with managers
- Control flow of matter used in oil processing
Last updated on February 19, 2026
