Description
Cover the surface of the food product with a coating: a preparation based on sugar, chocolate, or any other product.
Alternative labels
place a layer on food products
shelter food products
cover food products
coat a food product
coating food products
Skill type
skill/competence
Skill reusability level
sector-specific
Relationships with occupations
Essential skill
Coat food products is an essential skill of the following occupations:
Confectioner: Confectioners make a varied range of cakes, candies and other confectionery items for industrial purposes or for direct selling.
Optional skill
Coat food products is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.
Industrial cook: Industrial cooks create new food designs and recipes. They prepare, measure and mix ingredients to prepare foodstuff products. They control and regulate temperatures, monitor cooking process, assign specific baking tasks, and direct workers in task performance.
References
- Coat food products – ESCO
