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Career Guidance Knowledge engineering, manufacturing and construction K072 - manufacturing and processing K0721 - food processing Combination of textures
Description
The combination of textures for new recipes or products.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 3 occupations
- Optional in 1 occupations
- Total: 4 occupations
- Most common in: ISCO major group 2 (Professionals)
Essential for
- Industrial cookIndustrial cooks create new food designs and recipes. They prepare, measure and mix ingredients to prepare foodstuff products. They control and regulate temperatures, monitor cooki…
- Food technologistA Food Technologist is a science-based professional responsible for ensuring the safety, quality, nutritional value, and taste of food products. They are involved in the research, …
- Prepared meals nutritionistPrepared meals nutritionists are professionals who may be involved in the development and oversight of the nutritional content of prepared meal delivery services. They ensure that …
Optional for
- Food technicianFood technicians assist food technologists in developing processes for manufacturing foodstuffs and related products based on chemical, physical, and biological principles. Th…
Related skills
- Apply HACCP
- Apply requirements concerning manufacturing of food and beverages
- Check quality of products on the production line
- Apply GMP
- Combination of flavours
- Develop new food products
- Functional properties of foods
- Participate in the development of new food products
- Food and beverage industry
- Perform food risk analysis
- Fermentation processes of food
- Research new food ingredients
Last updated on February 19, 2026
