Control the production of game meat for human consumption

Support the hygienic handling of dead game. Inspect game carcasses to make sure it is suitable for consumption. Ensure game meat is handled, stored and dispatched hygienically and according to legal requirements.

controlling the production of game meat for human consumption
production of game meat for human consumption managing
manage the production of game meat for human consumption
production of game meat for human consumption controlling
managing the production of game meat for human consumption

skill/competence

occupation-specific

Control the production of game meat for human consumption is an essential skill of the following occupations:

Game keeper: Game keepers manage the habitat and wild game population in a defined area. 

Control the production of game meat for human consumption is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.

References

1. Control the production of game meat for human consumption – ESCO