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Career Guidance Skills assisting and caring S3.5 - preparing and serving food and drinks S3.5.1 - preparing food and drinks Ensure refrigeration of food in the supply chain
Description
Apply different procedures to maintain the chain of temperature of foodstuffs and products in each stage of the production and supply chain.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 8 occupations
- Optional in 1 occupations
- Total: 9 occupations
- Most common in: ISCO major group 7 (Craft and related trades workers)
Essential for
- Meat cutterMeat cutters cut carcasses of animals into large and smaller parts for further processing. They remove bones from pre-processed carcasses of animals either manually or using machin…
- Chilling operatorChilling operators perform various processes and tend specific machines for manufacturing prepared meals and dishes. They apply chilling, sealing, and freezing methods to foodstuff…
- ButcherButchers order, inspect and buy meat to prepare it and sell it as consumable meat products. They perform activities such as cutting, trimming, boning, tying, and grinding beef, por…
- Halal butcherHalal butchers order, inspect and buy meat to prepare it and sell it as consumable meat products in accordance with Islamic practices. They perform activities such as cutting, trim…
- Meat preparations operatorMeat preparations operators prepare fresh meat with ingredients such as spices, herbs or additives in order to make ready-for-sale meat preparations. Other titles The following job…
- Fish production operatorFish production operators regulate and supervise fish product manufacturing facilities. They keep stock of all required ingredients and equipment for mass manufacturing. They also …
- Prepared meat operatorPrepared meat operators process meat either by hand or using meat machines such as meat grinding, crushing or mixing machines. They perform preservation processes such as pasteuris…
- Food production operatorFood production operators supply and perform one or more tasks in different stages of the food production process. They perform manufacturing operations and processes to foods and …
Optional for
- Fish preparation operatorFish preparation operators realize the preparation of fish and shellfish according to hygiene, food safety and trade regulations. They carry out fish processing operations, and als…
Related skills
- Refrigerants
- Supply chain principles
- Supply chain management
- Apply GMP
- Apply HACCP
- Ensure sanitation
- Follow hygienic procedures during food processing
- Food storage
- Dispose food waste
- Execute chilling processes to food products
- Apply requirements concerning manufacturing of food and beverages
- Legislation about animal origin products
- Mark differences in colours
- Ensure compliance with environmental legislation in food production
- Lift heavy weights
Last updated on February 18, 2026
