Food policy

Description

The policies, strategies, institutions and regulations concerning food.

Occupations requiring this skill

This section is generated automatically.

Skill demand overview
  • Essential in 0 occupations
  • Optional in 3 occupations
  • Total: 3 occupations
  • Most common in: ISCO major group 2 (Professionals)

Optional for

  • Food safety specialist
    Food safety specialists organise processes and implement procedures to avoid problems with food safety. They comply with regulations. Includes people performing activities at the p…
  • Food technologist
    A Food Technologist is a science-based professional responsible for ensuring the safety, quality, nutritional value, and taste of food products. They are involved in the research, …
  • Food safety inspector
    Food safety inspectors carry out inspections in food processing environments from a food safety standpoint. They are part of official control bodies who check and control food prod…

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