Maintain updated professional knowledge

Regularly attend educational workshops, read professional publications, actively participate in professional societies.

participate in professional development activities
actively refresh professional knowledge
keep professional knowledge updated
ensure updated professional knowledge
maintain professional knowledge
continuously refresh professional knowledge
carry out activities to ensure that professional knowledge remains up to date
retain updated professional knowledge
preserve updated professional knowledge
perform activities to ensure professional knowledge remains up to date
undertake professional development

skill/competence

cross-sector

Maintain updated professional knowledge is an essential skill of the following occupations:

Green coffee buyer: Green coffee buyers purchase green coffee beans from producers all around the world commissioned by coffee roasters. They have a deep knowledge of the process of coffee from the fruit to the cup.

Translator: Translators transcribe written documents from one or more languages to another ensuring that the message and nuances therein remain in the translated material. They translate material backed up by an understanding of it, which can include commercial and industrial documentation, personal documents, journalism, novels, creative writing, and scientific texts delivering the translations in any format.
Transport health and safety inspector: Transport health and safety inspectors are responsible for maintaining safety standards, reducing risk to company, staff and customers and achieving industry standards. They evaluate existing security systems to determine potential risks in all transport sectors such as road and sea transport, and develop policies and procedures that minimise the risk to properties, employees and computer systems.
Wine sommelier: Wine sommeliers have general knowledge about wine, its production, service and wind with food pairing. They make use of this knowledge for the management of specialised wine cellars, publish wine lists and books or work in restaurants.
Vehicle technician: Vehicle technicians inspect, test and maintain vehicles, motorcycles, engine tune-ups and tyre replacements. They repair engine failures, lube replacements. Vehicle technicians replace vehicle components and evaluate warranty options.

 
Leaf sorter: Leaf sorters analyse colour and condition of tobacco leaves in order to determine whether they should be used as cigar wrappers or binders. They select leaves without visible defects taking into account colour variations, tears, tar spots, tight grain, and sizes as per specifications. They fold wrapper leaves into bundles for stripping.
Food production planner: Food production planners prepare production plans, evaluate all the variables in the process and strive to ensure that production objectives be achieved.
Food safety inspector: Food safety inspectors carry out inspections in food processing environments from a food safety standpoint. They are part of official control bodies who check and control food products and processes to ensure compliance with regulations and laws governing safety and health.
Translation agency manager: Translation agency managers oversee operations in the delivery of translation services. They coordinate the efforts of a team of translators who translate written material from one language to another. They ensure the quality of the service and the administration of the translation agency.
Brewmaster: Brewmasters ensure brewing quality of current products and create mixtures for the development of new products. For current products, they oversee the whole brewing process following one of many brewing processes. For new products, they develop new brewing formulas and processing techniques or modify existing ones as to come up with potential new products.
Railway passenger service agent: Railway passenger service agents spend time with railway station customers, answer their questions and react quickly and safely to unexpected situations. They provide information, mobility assistance, and security in railway stations. They provide accurate and up to date information on train arrival and departure times, train connections, and help customers plan their travels.
Cider master: Cider masters envision the manufacturing process of cider. They ensure brewing quality and follow one of several brewing processes. They modify existing brewing formulas and processing techniques in order to develop new cider products and cider-based beverages.
Cigar inspector: Cigar inspectors test, sort, sample and weigh cigars in order to find defects and deviations away from the product’s specifications.

Malt master: Malt masters evaluate and grade different malts on a sensory basis for brewing purposes. They assess the look, the smell, and the taste of raw materials and unfinished products in order to maintain the consistency of products. They use their knowledge to prepare mixtures as part of product development.
Animal feed nutritionist: Animal feed nutritionists analyse the nutritional value of animal feeds in order to provide dietary advice to agricultural, manufacturing, zoological and public sector staff. They undertake research on nutritionally balanced food stuffs and maintain awareness of technical and scientific developments on the subject.

Maintain updated professional knowledge is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.

Coffee grinder: Coffee grinders operate grinding machines to grind coffee beans to specified fineness.

Warehouse manager: Warehouse managers assume the responsibility for storage facilities. They manage the operations and the staff within.
Distillery supervisor: Distillery supervisors coordinate the production processes comprised in the production of spirits and manage the workers engaged in the process. They verify distilled liquors being produced at specified amounts and proofs.

Train driver: Train drivers operate trains providing passenger or cargo transport services. They are responsible for driving the locomotive in safe manner, respecting all relevant safety, operational and communication regulations, and have full responsibility for the safety of passengers and cargo. The task involves cooperation and communication with the relevant staff under the infrastructure manager, as well as with staff on board the train.
Skipper: Skippers are the highest authority on-board or on inland waterways, they are in charge of the vessel and are held responsible for the safety and well being of the clients and crew. They are licensed by the responsible authority and will determine the operations of the vessel at any time. They are the ultimate instance responsible for the crew, the ship, the cargo and/or passengers, and the voyage.

References

1. Maintain updated professional knowledge – ESCO