Milk production process

Description

Managing the milk production steps in production plants such as pasteurising, separating, evaporating, drying, cooling, storing and so on.

Alternative labels

milk production systems
milk production mechanisms
milk production procedures
the process of milk production
milk production processes
milk production processing
milk production operations

Skill type

knowledge

Skill reusability level

sector-specific

Relationships with occupations

Essential knowledge

Milk production process is an essential knowledge of the following occupations:

Dairy products manufacturing worker: Dairy products manufacturing workers set up, operate and tend equipment to process milk, cheese, ice cream and other dairy products.

Dairy processing technician: Dairy processing technicians supervise and coordinate production processes, operations, and maintenance workers in milk, cheese, ice cream and/or other dairy production plants. They assist food technologists in improving processes, developing new food products and establishing procedures and standards for production and packaging.

Optional knowledge

Milk production process is optional for these occupations. This means knowing this knowledge may be an asset for career advancement if you are in one of these occupations.

Food production operator: Food production operators supply and perform one or more tasks in different stages of the food production process. They perform manufacturing operations and processes to foods and beverages, perform packaging, operate machines manually or automatically, follow predetermined procedures, and take food safety regulations on board.

 


 

References

  1. Milk production process – ESCO

 

Last updated on September 20, 2022