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Career Guidance Knowledge engineering, manufacturing and construction K072 - manufacturing and processing K0721 - food processing Milk production process
Description
The different phases of milk production in production plants such as pasteurising, separating, evaporating, drying, cooling, storing and so on.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 2 occupations
- Optional in 1 occupations
- Total: 3 occupations
- Most common in: ISCO major group 8 (Plant and machine operators, and assemblers)
Essential for
- Dairy products manufacturing workerDairy products manufacturing workers set up, operate and tend equipment to process milk, cheese, ice cream and other dairy products. Working conditions Dairy production plants are …
- Dairy processing technicianDairy processing technicians supervise and coordinate production processes, operations, and maintenance workers in milk, cheese, ice cream and/or other dairy production plants. The…
Optional for
- Food production operatorFood production operators supply and perform one or more tasks in different stages of the food production process. They perform manufacturing operations and processes to foods and …
Related skills
- Apply GMP
- Food safety principles
- Fermentation processes of food
- Follow production schedule
- Label samples
- Follow hygienic procedures during food processing
- Apply HACCP
- Apply requirements concerning manufacturing of food and beverages
- Check bottles for packaging
- Microbiology of fresh milk
- Administer ingredients in food production
- Execute chilling processes to food products
Last updated on February 18, 2026
