Monitor the use of resources in production

Observe and check the use of resources such as food, oxygen, energy, water in the production process.

assess the use of resources in production
monitoring use of production resources
assessing the use of resources in production
monitoring the use of resources in production
assessing of the use of resources in production
monitoring of the use of resources in production
assessing use of production resources

skill/competence

sector-specific

Monitor the use of resources in production is an essential skill of the following occupations:

Aquaculture production manager: Aquaculture production managers plan, direct and coordinate the production of fish, shellfish or other forms of aquatic life such as cash crops, in large-scale aquaculture operations to culture and harvest or for release into fresh, brackish or salt water. 

Aquaculture husbandry manager: Aquaculture husbandry managers specialise in the husbandry of ongrowing aquatic species, especially in the feeding, growth, and stock management processes.

Monitor the use of resources in production is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.

Fisheries adviser: Fisheries advisers provide consultancy on fish stocks and their habitats. They manage the costal fishing business modernisation and provide improvement solutions. Fisheries advisers develop plans and policies for fisheries management. They may provide advice on protected farms and wild fish stock.

References

1. Monitor the use of resources in production – ESCO