Description
Perform coffee tastings and coffee demonstrations whether for improving the product in the production process or for showcasing the final product. Taste coffee to objectively evaluate its quality.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 2 occupations
- Optional in 2 occupations
- Total: 4 occupations
- Most common in: ISCO major group 7 (Craft and related trades workers)
Essential for
- Coffee tasterCoffee tasters taste coffee samples in order to evaluate the features of the product or to prepare blending formulas. They determine the product's grade, estimate its market value,…
- Green coffee coordinatorGreen coffee coordinators organise and manage the operations performed by workers in coffee plants and plan the functioning of machines that blend various types of green coffee bea…
Optional for
- Green coffee buyerGreen coffee buyers purchase green coffee beans from producers all around the world commissioned by coffee roasters. They have a deep knowledge of the process of coffee from the…
- Master coffee roasterMaster coffee roasters design new coffee styles and ensure the quality of blends and recipes pragmatically. They write blending formulas to guide workers who prepare coffee blends …