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Career Guidance Skills working with machinery and specialised equipment S8.5 - operating machinery for the manufacture of products S8.5.4 - operating food processing machinery Tend air-cleaning system
Description
Operate machine that carries beans and grains through air-cleaning system to remove foreign matter.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 0 occupations
- Optional in 1 occupations
- Total: 1 occupations
- Most common in: ISCO major group 8 (Plant and machine operators, and assemblers)
Optional for
- Blanching operatorBlanching operators remove outer coverings or skins from almonds and nuts in general. They cut leaves and impurities of raw material and control the flow of nuts, seeds, and/or…
Related skills
- Work in conveyor belts in food manufacturing
- Carry out checks of production plant equipment
- Adjust drying process to goods
- Monitor almond blanching process
- Follow production schedule
- Blanching machine process
- Dispose food waste
- Tend blanching machines
- Exert quality control to processing food
- Disassemble equipment
- Ensure compliance with environmental legislation in food production
- Maintain mechanical equipment
