Description
Prepare wine for bottling. Assist with bottling and corking.
Alternative labels
assist wine bottling
assisting in wine bottling
assisting in corking
wine bottling assisting
assisting bottling
assisting wine corking
assisting wine bottling
bottling assisting
assist wine corking
assisting in bottling
assist corking
assisting in wine corking
corking assisting
wine corking assisting
assisting corking
Skill type
skill/competence
Skill reusability level
cross-sector
Relationships with occupations
Essential skill
Assist bottling is an essential skill of the following occupations:
Oenologist: Oenologists track the wine manufacturing process in its entirety and supervise the workers in wineries. They supervise and coordinate production to ensure the quality of the wine and also give advice by determining the value and classification of wines being produced.
Canning and bottling line operator: Canning and bottling line operators observe bottles and cans passing by during the production process. They stand next to conveyors belts to ensure that bottles are filled to standard levels that there are no major deviations. They discard defective bottles or cans.
Cider master: Cider masters envision the manufacturing process of cider. They ensure brewing quality and follow one of several brewing processes. They modify existing brewing formulas and processing techniques in order to develop new cider products and cider-based beverages.
Optional skill
Assist bottling is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.
Vineyard worker: Vineyard workers carry out manual activities related to cultivation, propagation of grape varieties and the production and/or packaging of wines.
References
- Assist bottling – ESCO
