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Career Guidance Knowledge engineering, manufacturing and construction K072 - manufacturing and processing K0721 - food processing Chemical aspects of sugar
Description
Chemical aspects and constitution of sugar to alter recipes and provide customers with experiences of pleasure.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 4 occupations
- Optional in 1 occupations
- Total: 5 occupations
- Most common in: ISCO major group 8 (Plant and machine operators, and assemblers)
Essential for
- Candy machine operatorCandy machine operators tend machines that mix candy ingredients. They tend machines that weigh, measure, and mix ingredients. They form soft candies by spreading candy onto coolin…
- Sugar refinery operatorSugar refinery operators tend and control refinery equipment to produce sugars and related products from raw sugar or other raw materials like corn starch. Other titles The followi…
- Kettle tenderKettle tenders operate machines that mix chewing gum base with sugar or sweetener. They follow procedures to place gum base in containers and then direct it to flow into…
- ConfectionerConfectioners make a varied range of cakes, candies and other confectionery items for industrial purposes or for direct selling. Other titles The following job titles also refer to…
Optional for
- Coffee roasterCoffee roasters control gas fired roasters to dry coffee beans. They dump coffee beans into roasting ovens and once roasted, they compare colour of roasting beans against specific…
Related skills
- Apply requirements concerning manufacturing of food and beverages
- Apply GMP
- Apply HACCP
- Act reliably
- Liaise with managers
- Liaise with colleagues
- Ensure compliance with environmental legislation in food production
- Follow hygienic procedures during food processing
- Perform cleaning duties
- Monitor temperature in manufacturing process of food and beverages
- Exert quality control to processing food
- Work independently in service of a food production process
Last updated on February 19, 2026
