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Career Guidance Skills information skills S2.6 - calculating and estimating S2.6.3 - estimating resource needs Estimate costs of required supplies
Description
Evaluate the amounts and costs of required supplies such as of food items and ingredients.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 5 occupations
- Optional in 1 occupations
- Total: 6 occupations
- Most common in: ISCO major group 1 (Managers)
Essential for
- Purchasing managerPurchasing managers are in charge of buying goods, equipment and services for their company, and try to ensure the most competitive prices. They are also responsible for negotiatin…
- Resource managerResource managers manage resources for all potential and assigned projects. They liaise with the different departments to see that all various resources are met, in a timely manner…
- Supply chain managerSupply chain managers plan, manage and coordinate all activities related to the sourcing and procurement of supplies needed to run manufacturing operations from the acquisition of …
- Forecast managerForecast managers have a deep understanding of the operations of the company, the inventory levels, production batches, requirements and costs of production per product, and trends…
- Head pastry chefHead pastry chefs manage pastry staff and ensure the preparation, cooking and presentation of desserts, sweet products and pastry products. Duties The duties of a head p…
Optional for
- Manufacturing cost estimatorManufacturing cost estimators collect and analyse data to evaluate the money, materials, labour and time required for manufacturing processes. They conduct analyses to identify (al…
