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Career Guidance Knowledge engineering, manufacturing and construction K072 - manufacturing and processing K0721 - food processing Ingredients for ice cream manufacturing
Description
Ice cream manufacturing ingredients from a blend of dairy products such as cream, condensed milk, butterfat, as well as sugar, flavourings, eggs, legally approved additives, and non-dairy bases such as soy milk, rice milk or coconut milk.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 0 occupations
- Optional in 2 occupations
- Total: 2 occupations
- Most common in: ISCO major group 8 (Plant and machine operators, and assemblers)
Optional for
- Dairy products manufacturing workerDairy products manufacturing workers set up, operate and tend equipment to process milk, cheese, ice cream and other dairy products. Working conditions Dairy production plants are …
- Street food vendorStreet food vendors sell food preparations, dishes and products on organised outdoor or indoor market places, or on the streets. They prepare the food in their stalls. Street food……
Related skills
- Ice cream manufacturing regulations
- Execute chilling processes to food products
- Manufacturing process of ice cream
- Follow hygienic procedures during food processing
- Cook vegetable products
- Conduct cleaning in place
- Value-added tax law
- Follow written instructions
- Carry out products preparation
- Perform curd processing of cheese
- Maintain work area cleanliness
- Curdling of cheese
