Description
Follow written directions in order to perform a task or carry out a step-by-step procedure.
Alternative labels
follow guidebook
execute tasks in accordance with written instructions
adhere to written instructions
perform tasks according to written instructions
carry out tasks in accordance with written directions
adhere to written directions
follow manual
follow written directions
complete tasks according to written instructions
perform procedures according to written directions
Skill type
skill/competence
Skill reusability level
cross-sector
Relationships with occupations
Essential skill
Follow written instructions is an essential skill of the following occupations:
Kennel worker: Kennel workers handle animals in kennels or catteries and provide care for pets. They feed the animals, clean their cages, look after ill or old animals, groom them and take them out for a walk.
Fisheries deckhand: Fisheries deckhands work on fishing vessels where they carry out fishing related activities. They undertake a wide range of fishing and maritime work on land and at sea, such as handling of fishing gears and catches, communications, supply, seamanship, hospitality and stores.
Aircraft fuel system operator: Aircraft fuel system operators maintain fuel distribution systems and ensure the refuelling of planes.Â
Auditing clerk: Auditing clerks collect and examine financial data, such as inventory transactions, for organisations and companies and ensure they are accurate, properly maintained, and that they add up. They review the numbers in databases and documents, evaluate, and consult and assist the source of the transaction if necessary, which includes accountants, managers or other clerks.
Centrifuge operator: Centrifuge operators tend centrifugal machines that separate impurities from food materials aimed to be further processed as to achieve finished foodstuffs.
Starch converting operator: Starch converting operators control converters to change starch into glucose or corn syrup. After processing, they test products to verify their purity.
Sailor: Sailors assist the ship captain and any crew higher in hierarchy to operate ships. They dust and wax furniture and polish wood trim, sweep floors and decks, and polish brass and other metal parts. They inspect, repair, and maintain sails and rigging, and paint or varnish surfaces. They make emergency repairs to the auxiliary engine. Sailors may stow supplies and equipment and record data in log, such as weather conditions and distance travelled.Â
Sterile services technician: Sterile services technicians ensure decontamination of medical devices in compliance with strict hygienic procedures. They dismantle and re-assemble sophisticated medical equipment through sterilising, cleaning, and repackaging it for further usage, under supervision, following the orders of the doctor of medicine or other qualified medical personnel.
Railway electronic technician: Railway electronic technicians are responsible for installing, inspecting, testing, and maintaining train control systems, radio, radar, electronic and electromagnetic components.
Pipeline maintenance worker: Pipeline maintenance workers operate different equipment to keep the suitability of the pipelines. They perform checks for deviations and administer chemicals according to the needs and cleaning aim (e.g. corrosion shunning)
Dryer attendant: Dryer attendants tend rotary dryers to remove moisture from raw materials or food products in transformation. They observe instruments to verify dryer temperature and regulate steam pressure in order to determine if products have the specified moisture content.
Airport maintenance technician: Airport maintenance technicians are in charge of the maintenance of all equipment necessary for ensuring the functionality of the airport, for example, visual aids, airport electrical systems, luggage systems, security systems, pavements, drainage, and maintenance of unpaved areas.
Dairy products manufacturing worker: Dairy products manufacturing workers set up, operate and tend equipment to process milk, cheese, ice cream and other dairy products.
Starch extraction operator: Starch extraction operators use equipment to extract starch from raw material such as corn, potatoes, rice, tapioca, wheat, etc.
Dairy processing technician: Dairy processing technicians supervise and coordinate production processes, operations, and maintenance workers in milk, cheese, ice cream and/or other dairy production plants. They assist food technologists in improving processes, developing new food products and establishing procedures and standards for production and packaging.
House sitter: House sitters move in the house of their employers in order to maintain security of the property during their absence. They monitor entrance areas and prevent unauthorized persons from entering the house, inspect conditions of the facility such as plumbing and heating and contact repairers if necessary. House sitters may also do some cleaning activities, forward mail and pay bills.
Patient transport services driver: Patient transport services drivers transfer disabled, vulnerable and elderly patients to and from health care facilities such as hospitals or social care settings. They drive the ambulance and maintain all the related equipment but under non-emergency circumstances.
Dairy processing operator: Dairy processing operators set up and operate continuous flow or vat-type equipment to process milk, cheese, ice cream, and other dairy products following specific instructions, methods and formulas.
Kennel supervisor: Kennel supervisors monitor the daily operations of the kennel under their supervision. They ensure that the pets kept in kennels are being properly handled and cared for. Kennel supervisors supervise the working staff and maintain contact with the owners of the pets while they drop off or pick up the pets.
Matrose: Matroses are members of the deck department of an inland water transportship. They may work on the helm, on the deck, in the cargo hold and in the engine room. They may be called on to use emergency, lifesaving, damage control, and safety equipment. They perform all operations connected with the launching of lifesaving equipment and are expected to be able to operate deck machinery, mooring and anchoring equipment.
Warehouse order picker: Warehouse order pickers prepare orders manually. They pick up orders and bring them to the delivery platform for processing, or in the trade sector to allow customers to pick them up. They are expected to complete orders for shipment, keeping in mind the quantity and type of goods specified and meeting quality criteria established by the company. They also assemble various types of merchandise for shipment and transport orders to shipping locations as specified by a supervisor. They typically stack bundled articles on pallet by hand, are responsible for wrapping articles on the pallet to secure them while moving, and for ensuring the integrity of the pallet.
Furniture assembler: Furniture assemblers place together all parts of furniture and auxiliary items such as furniture legs and cushions. They may also fit springs or special mechanisms. Furniture assemblers follow instructions or blueprints to assemble the furniture, and use hand tools and power tools.
Miller: Millers tend mills to grind cereal crops to obtain flour. They regulate the flow of materials that go into mills and adjust the grind to a specified fineness. They ensure basic maintenance and cleaning of equipments. They evaluate sample of product to verify fineness of grind.
Decksman: Decksmen are unlicensed members of of the deck department of an inland vessel. This position is usually the first step on the way to become an able seaman and beyond. They perform a variety of duties concerned with the operation and upkeep of deck department areas, the engine, and other equipment, mooring and unmooring, as well as (to a certain extent) the steering of the ship.
Flour purifier operator: Flour purifier operators tend machines to blend and sift flour. They tend screw conveyors to transport flour for blending and purification processes. They operate separators to sieve blended flour and to remove lumps before it is ready for packaging.
Hand packer: Hand packers collect, pack and label goods and materials by hand. They ensure that all goods and materials are packed according to instructions and requirements.
Bulk filler: Bulk fillers perform dumping of food products into barrels, tubs, or containers together with prescribed amounts of preservatives, such as salt, sugar, brine, syrup, or vinegar for the manufacturing of food products.
Raw material reception operator: Raw material reception operators operate and maintain tools and equipment to ensure that qualitative and quantitative requirements in the reception of the raw material are met. They use equipment to evaluate products such as grains, potatoes, cassava root, etc. They store and distribute products to the different processing factory units.
Optional skill
Follow written instructions is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.
Pasta operator: Pasta operators manufacture dry pasta products. They unload raw ingredients from storage silos and ingredient delivery systems. These operators mix, press, extrude as to reach desired drying levels of pasta.
Delivery driver: Delivery drivers transport goods and packages to specified locations by motocycle, car or van. They load and unload goods according to schedule, ensure proper handling of packages, follow directions and plan the best route to each destination.
Briquetting machine operator: Briquetting machine operators tend equipment to dry, mix, and compress metal chips into briquettes for use in a smelter.
Candy machine operator: Candy machine operators tend machines that mix candy ingredients. They tend machines that weigh, measure, and mix ingredients. They form soft candies by spreading candy onto cooling and warming slabs cutting them manually or mechanically. They cast candies in moulds or by machine that extrudes candy.Â
Baker: Bakers make a wide range of breads, pastries, and other baked goods. They follow all the processes from receipt and storage of raw materials, preparation of raw materials for bread-making, measurement and mixing of ingredients into dough and proof. They tend ovens to bake products to an adequate temperature and time.
Leather goods manual operator: Leather goods manual operators handle tools to prepare the joint of the pieces in order to ready the pieces to be stitched or to close the already existing pieces stitched together in order to give shape to the leather good products.
Pasta maker: Pasta makers prepare fresh pasta, fillings, and other types of pasta following specific recipes and processes.
Pipe welder: Pipe welders assemble and install parts and components of pipelines for the transport of goods such as water, steam and chemicals through them. They interpret specs such as pneumatics, hydraulics, for installation on site according to the safety and production requirements.
Oilseed presser: Oilseed pressers operate hydraulic presses that extracts oil from oilseed.
Ordinary seaman: Ordinary seamen occupy the lowest rank of a maritime ship’s deck crew. They comprise the main labour force on board a boat where they help to operate the ship. They are supervised by the ship captain and the engineer, and can be given instructions by any individuals ranked above them.
Bicycle courier: Bicycle couriers collect and deliver packages and mail by bicycle.
Kettle tender: Kettle tenders operate machines that mix chewing gum base with sugar or sweetener. They follow procedures to place gum base in containers and then direct it to flow into mixers.
Cacao beans cleaner: Cacao beans cleaners operate machines for the removal of foreign materials such as stones, string and dirt from cacao beans. They operate silos as to move beans from there to hoppers. They direct the cleaned beans to specified silos. They operate air-cleaning system in order to remove further foreign materials.
Baking operator: Baking operators tend automatic reels or conveyor-type ovens to bake bread, pastries and other bakery products. They interpret work orders to determine the products and the quantities to be baked. They set the operational speed of conveyors, baking times, and temperatures. They supervise the baking process and maintain oven operations in control.
Leaflet distributor: Leaflet distributors hand out flyers, leaflet and advertisements in order to inform people or sell products and services. They distribute these leaflets either directly to the people on the streets or via mailboxes.
Aircraft groomer: Aircraft groomers clean aircraft cabins and airplanes after usage. They vacuum or sweep the interior of cabin, brushes debris from seats, and arranges seat belts. They clean trash and debris from seat pockets and arranged in-flight magazines, safety cards, and sickness bags. They also clean galleys and lavatories.
Oil mill operator: Oil mill operators tend mills to extract oil from oilseed following an artisanal techniques.
Ship duty engineer: Ship duty engineers share responsibility for most of the content of the ship’s hull. They ensure operation of the main engines, steering mechanism, electrical generation and other major subsystems. They communicate with the ship chief engineer to perform technical operations.
Domestic housekeeper: Domestic housekeepers are responsible for all the household activities in a private house. They oversee and execute duties according to the needs of the employer such as cooking, cleaning and washing activities, taking care of children and gardening. They order supplies and are in charge of expenditures allocated. Domestic housekeepers may supervise and instruct household staff in large households.
Malt kiln operator: Malt kiln operators tend kiln machines and equipment while supervising that the grain roasting operation maintains in specified roasting parameters.
Extract mixer tester: Extract mixer testers sift spices using mechanical sifters. They operate mixing machines to blend spices and weigh them until a specified consistency is reached. They compare colours of mixtures with the standard colour chart to ensure that colours of the mixture meet the specifications.
Materials handler: Materials handlers execute the handling and storage of materials through activities such as loading, unloading and moving articles in a warehouse or storage room. They work according to orders to inspect materials and provide documentation for the handling of items. Materials handlers also manage inventory and ensure the safe disposal of waste.
Milk reception operator: Milk reception operators use devices that ensure the correct qualitative and quantitative reception of the raw milk. They perform initial cleaning operations, storage and distribution of raw material to the different processing factory units.
Veterinary technician: Veterinary technicians provide the technical and administrative support to the veterinarian in accordance with national legislation.
Fat-purification worker: Fat-purification workers operate acidulation tanks and equipment that help with the separation of undesirable components from oils.
Heat treatment furnace operator: Heat treatment furnace operators monitor the process of heat treatment of castings. They control the treatment furnaces and direct all activities of furnace operation, including the interpretation of computer data, temperature measurement and adjustment, and loading vessels. They control the chemicothermal treatment of castings in order to reach the standards.
Germination operator: Germination operators tend steeping and germination vessels where barley is germinated to produce malt.
Motorcycle delivery person: Motorcycle delivery persons perform the transportation of all kinds of packets containing objects, loose pieces, prepared meals, medications and documents that require special treatment in terms of urgency, value or fragility. They transport and deliver their packets by motorcycle.
Milk heat treatment process operator: Milk heat treatment process operators use equipments to perform different methods of pasteurisation and/or sterilisation to dairy liquid products. They operate equipment such as raw product booster pumps, homogenisers, flavour control equipment, clarifiers, separators, auxiliary pumps, and filters.
Warehouse worker: Warehouse workers execute the accurate handling, packing and storage of materials in a warehouse. They receive goods, label them, check quality, store the goods and document any damage. Warehouse workers also monitor stock levels of items, keep inventory and ship goods.
Scrap metal operative: Scrap metal operative cut big sheets of metal scrap in order to prepare them for being used in a smelter.
Pastry maker: Pastry makers prepare and bake cakes, cookies, croissants, pies and alike products according to recipes.
References
- Follow written instructions – ESCO