Lab scale fermentation

Description

The steps and requirements included in lab scale fermentation for the conversion of the biomass into chemicals, sugars or fuels.

This includes knowledge of the flow, particularly fermentation systems, data acquisition, CO2 measurements, monitoring equipment.

Alternative labels

processes of lab scale fermentation
process of lab scale fermentation
making of fuels
making of chemicals
fermentation at lab scale
biomass conversion
making of sugars
conversion of biomass

Skill type

knowledge

Skill reusability level

occupation-specific

Relationships with occupations

Essential knowledge

Lab scale fermentation is an essential knowledge of the following occupations:

Fermenter operator: Fermenter operators control and maintain the equipment and tanks for the production of active and functional ingredients for pharmaceuticals such as antibiotics or vitamins. They also work in the production of cosmetics or personal care products.

Optional knowledge

Lab scale fermentation is optional for these occupations. This means knowing this knowledge may be an asset for career advancement if you are in one of these occupations.

 


 

References

  1. Lab scale fermentation – ESCO

 

Last updated on September 20, 2022