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Career Guidance Skills management skills S4.1 - developing objectives and strategies S4.1.3 - developing operational policies and procedures Manage packaging development cycle from concept to launch
Description
Manage the packaging development cycle from concept to launch in order to ensure compliance with financial, operative, and commercial variables.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 0 occupations
- Optional in 2 occupations
- Total: 2 occupations
- Most common in: ISCO major group 2 (Professionals)
Optional for
- Food technologistA Food Technologist is a science-based professional responsible for ensuring the safety, quality, nutritional value, and taste of food products. They are involved in the research, …
- Beverage filtration technicianBeverage filtration technicians operate machines that clarify beverages prior to filtering. For the purpose, they transfer fermented beverages from settling casks into clarify…
Related skills
- Ensure compliance with environmental legislation in food production
- Apply requirements concerning manufacturing of food and beverages
- Apply GMP
- Collect samples for analysis
- Processes of foods and beverages manufacturing
- Pathogenic microorganisms in food
- Interpret data in food manufacturing
- Apply HACCP
- Quality assurance methodologies
- Analyse samples of food and beverages
- Functional properties of foods
- Carry out environmental audits
