Collect samples for analysis

Description

Collect samples of materials or products for laboratory analysis.

Follow the procedures required for the collection of materials and products for laboratory analysis.

Alternative labels

compile samples for analysis
organise samples for analysis
assemble samples for analysis
undertake samples for analysis
collect a sample for analysis
collecting samples for analysis

Skill type

skill/competence

Skill reusability level

cross-sector

Relationships with occupations

Essential skill

Collect samples for analysis is an essential skill of the following occupations:

Coffee grinder: Coffee grinders operate grinding machines to grind coffee beans to specified fineness.

Environmental scientist: Environmental scientists identify problems and find solutions in order to minimize environmental hazards by performing analysis on samples such as air, water or soil. They advise on or develop environmental policies and aim to improve water supplies preservation and manage waste disposal sites. Environmental scientists perform environmental risk assessments and analyse the environmental impact of new solutions, construction sites or environmental changes ensuring the environmental regulations are followed.
Industrial cook: Industrial cooks create new food designs and recipes. They prepare, measure and mix ingredients to prepare foodstuff products. They control and regulate temperatures, monitor cooking process, assign specific baking tasks, and direct workers in task performance.
Blending plant operator: Blending plant operators control equipment to weigh and mix vegetable oils used in products such as salad oil and margarines. They tend pump oils to perform the blending according to specific formulas. They draw off samples of mixed oil to examine its texture and colour and based on that make adjustments to blending processes.
Chilling operator: Chilling operators perform various processes and tend specific machines for manufacturing prepared meals and dishes. They apply chilling, sealing, and freezing methods to foodstuffs for non-immediate consumption.
Biology technician: Biology technicians provide technical assistance in researching and analysing the relationship between living organisms and their environment. They use laboratory equipment to examine organic substances such as bodily fluids, medicines, plants and food. They collect and analyse data for experiments, compile reports and maintain laboratory stock.
Food analyst: Food analysts perform standardised tests to determine the chemical, physical, or microbiological features of products for human consumption.
Coffee roaster: Coffee roasters control gas fired roasters to dry coffee beans. They dump coffee beans into roasting ovens and once roasted, they compare colour of roasting beans against specifications. They perform cooling of the beans by operating mechanical blowers.

Starch converting operator: Starch converting operators control converters to change starch into glucose or corn syrup. After processing, they test products to verify their purity.
Cellar operator: Fermentation cellar operators take charge of fermentation and maturation tanks. They control fermentation process of wort inoculated with yeast. They tend equipment that cools and adds yeast to wort as to produce beer. For the purpose, they control the flow of refrigeration that goes through cool coils regulating the temperature of hot wort in the tanks.
Research engineer: Research engineers combine research skills and knowledge of engineering principles aiming to improve through research, processes, techniques, products, and systems at large. They perform experiments, for instance of natural structures such as honeycombs or tear-resistant spiderwebs, before determining the viability of alternative methods on a larger scale.
Food technologist: Food technologists develop processes for manufacturing foodstuffs and related products based on chemical, physical, and biological principles and technology. They design and plan layouts or equipment, oversee staff, engage in controlling, and improve food technologies in food production processes.
Spinning machine operator: Spinning machine operators produce yarns, twists, and other fibres by tending spinning, twisting, winding, and reeling machines. They handle raw materials, prepare them for spinning processes, and use machinery for the purpose. They also perform routine maintenance of the machinery.
Blender operator: Blender operators produce non-alcoholic flavoured waters by managing the administration of a large selection of ingredients to water. They handle and administer ingredients such as sugar, fruits juices, vegetable juices, syrups based on fruit or herbs, natural flavours, synthetic food additives like artificial sweeteners, colours, preservatives, acidity regulators, vitamins, minerals, and carbon dioxide. They manage the quantities depending on the product.
Cacao bean roaster: Cacao bean roasters set up and operate cacao processing equipments such as a continuous roasters, crackers fanners, drying and grinding equipment.
Agricultural inspector: Agricultural inspectors monitor agricultural operations in farms and other agricultural facilities. They inspect activities such as health and safety measures, costs and production processes to ensure that workers and their activities comply with proper legislation and standards. Agricultural inspectors also analyse and report on their findings.
Groundwater monitoring technician: Groundwater monitoring technician monitor the environment, gathering data in the form of samples and performing tests in a laboratory or field, to investigate potential sources of pollution. They also perform maintenance tasks on the monitoring equipment.
Distillery miller: Distillery millers tend distillery mills in order to clean and grind whole grain for use in production of distilled liquors. They tend cleaning machines to remove impurities from grains followed by the grinding and weighing of grains. They perform daily maintenance on pumps, air-conveyor chutes and machines.

Beverage filtration technician: Beverage filtration technicians operate machines that clarify beverages prior to filtering. For the purpose, they transfer fermented beverages from settling casks into clarifying tanks and spreads chemicals over the surface of beverages to aid their clarification. Then, they pump beverages to transfer them to filtering tanks.
Dryer attendant: Dryer attendants tend rotary dryers to remove moisture from raw materials or food products in transformation. They observe instruments to verify dryer temperature and regulate steam pressure in order to determine if products have the specified moisture content.

Milk reception operator: Milk reception operators use devices that ensure the correct qualitative and quantitative reception of the raw milk. They perform initial cleaning operations, storage and distribution of raw material to the different processing factory units.

Soil surveying technician: Soil surveying technicians analyse soil by carrying out technical surveying tasks, using soil surveying techniques. They focus on the process of classifying soil types and other soil properties. Soil surveying technicians operate surveying equipment and utilise programs to retrieve and interpret relevant data, and perform computations as required.
Starch extraction operator: Starch extraction operators use equipment to extract starch from raw material such as corn, potatoes, rice, tapioca, wheat, etc.

Biochemistry technician: Biochemistry technicians provide technical assistance in researching, analysing and testing the reactions caused by chemicals in living organisms. They use laboratory equipment to help develop or improve chemical-based products and also collect and analyse data for experiments, compile reports and maintain laboratory stock.
Distillery worker: Distillery workers operate industrial distillery equipment and machinery. They perform the maintenance and cleaning of the machinery, roll barrels, and stamp barrel heads.
Industrial waste inspector: Industrial waste inspectors conduct controls in companies to ensure they comply with waste and environmental regulations. They check the documentation related to waste management, they collect samples for analysis and observe the industrial practices. They may advise or preventive or corrective actions to improve industrial waste management and disposal.
Environmental expert: Environmental experts search for technological solutions to tackle environmental problems. They detect and analyse environmental issues and develop new technological production processes to counter these problematic issues. They research the effect of their technological innovations and present their findings in scientific reports.
Microbiologist: Microbiologists study and research the life forms, characteristics, and processes of microscopic organisms. They study microorganisms such as bacteria, protozoa, fungi, etc. in order to diagnose and counteract the effects that these microorganisms might have in animals, in the environment, in the food industry, or in the health care industry.
Germination operator: Germination operators tend steeping and germination vessels where barley is germinated to produce malt.
Yeast distiller: Yeast distillers extract alcohol from yeast to use it in the manufacture of distilled liquors. They weigh yeast quantities and gauge temperature to determine adequate conditions for distillation.

Botanicals specialist: Botanicals specialists bring a deep knowledge in the science of plants and botanicals to the production of alcoholic beverages based on herbs. These professionals combine knowledge of flavour chemistry, biological sciences and technology process. They may operate botanical milling machines ensuring that the crushing process retains as much flavour and aroma as possible.
Animal feed supervisor: Animal feed supervisors supervise the manufacturing process of animal feeds. They control quality, take samples for labs, follow up on lab results and take measures according to the results.
Cider master: Cider masters envision the manufacturing process of cider. They ensure brewing quality and follow one of several brewing processes. They modify existing brewing formulas and processing techniques in order to develop new cider products and cider-based beverages.
Miller: Millers tend mills to grind cereal crops to obtain flour. They regulate the flow of materials that go into mills and adjust the grind to a specified fineness. They ensure basic maintenance and cleaning of equipments. They evaluate sample of product to verify fineness of grind.

Rubber dipping machine operator: Rubber dipping machine operators dip forms into liquid latex to manufacture rubber products such as balloons, finger cots or prophylactics. They mix the latex and pour it into the machine. Rubber dipping machine operators take a sample of latex goods after final dip and weigh it. They add ammonia or more latex to machine if the product does not meet requirements.
Cocoa mill operator: Cocoa mill operators tend machines to pulverise cacao beans into powder of specified fineness. They use air classification systems that separate powder based on its density. Moreover, they weigh, bag, and stack the product.
Cider fermentation operator: Cider fermentation operators control the fermentation process of mash or wort inoculated with yeast.
Environmental technician: Environmental technicians investigate sources of pollution and aid in the development of pollution prevention and environment protection plans. They take samples of soil, water or other materials and perform tests to analyse the pollution level and identify its source.
Bacteriology technician: Bacteriology technicians provide technical assistance in researching and testing bacteria using laboratory equipment. They collect and analyse data for experiments, compile reports and maintain laboratory stock.
Liquor blender: Liquor blenders regauge, filter, rectify, blend and verify proof of alcoholic drinks before these are prepared for bottling. For the purpose, they tend equipment and machinery to perform each one of these processes.
Flour purifier operator: Flour purifier operators tend machines to blend and sift flour. They tend screw conveyors to transport flour for blending and purification processes. They operate separators to sieve blended flour and to remove lumps before it is ready for packaging.

Raw material reception operator: Raw material reception operators operate and maintain tools and equipment to ensure that qualitative and quantitative requirements in the reception of the raw material are met. They use equipment to evaluate products such as grains, potatoes, cassava root, etc. They store and distribute products to the different processing factory units.
Geology technician: Geology technicians assist in all the activities carried out by geologists. They, under the supervision of geologists, collect materials, carry out research and study the samples collected from the Earth in order to offer analysis as part of the project and the aim. Geology technicians assist in determining the value of the land for oil or gas exploration. They perform various technical tasks, including collecting samples during geochemical surveys, working on drill sites, and participating in geophysical surveys and geological studies.

Optional skill

Collect samples for analysis is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.

Water network operative: Water network operatives maintain pipes and pumping stations used for water supply, waste water removal and sewerage. They perform planned maintenance and repair tasks and clear blockages in pipes and drains.
Chemist: Chemists perform laboratory research by testing and analysing the chemical structure of substances.They translate the research results into industrial production processes which are further used in the development or improvement of products. Chemists are also testing the quality of the manufactured products and their environmental impact.
Sauce production operator: Sauce production operators process, produce and manufacture sauces made from fruits, vegetables, oils and vinegars. They operate machinery and equipment for activities such as mixing, pasteurising and packaging sauces.
Biophysicist: Biophysicists study the existing relation between living organisms and physics. They conduct research on living organisms based on the methods of physics that aim to explain the complexity of life, predict patterns, and draw conclusions about aspects of life. Biophysicists’ research fields cover DNA, proteins, molecules, cells, and environments.
Water treatment systems operator: Water treatment system operators treat water to ensure safety for drinking, irrigation, or other use. They operate and maintain water treatment equipment and ensure the water is safe for bottling and use in food production by thoroughly testing before distribution, and by meeting environmental standards.
Geological engineer: Geological engineers apply geological knowledge for the assessment of sites, soils, slope stability, sediments and other observable characteristics in the Earth. They integrate this information in the planning and development of projects in those places. They assess and answer questions concerning the geological characteristics of soils by performing research and experiments of the sites aimed to be intervened.
Archaeologist: Archaeologists research and study past civilisations and settlements through collecting and inspecting material remains. They analyse and draw conclusions on a wide array of matters such as hierarchy systems, linguistics, culture, and politics based on the study of objects, structures, fossils, relics, and artifacts left behind by these peoples. Archaeologists utilise various interdisciplinary methods such as stratigraphy, typology, 3D analysis, mathematics, and modelling.
Water quality analyst: Water quality analysts safeguard the quality of water through scientific analysis, ensuring quality and safety standards are met. They take samples of the water and perform laboratory tests, and develop purification procedures so it can serve as drinking water, for irrigation purposes, and other water supply purposes.
Asphalt plant operator: Asphalt plant operators extract raw materials such as sand and stones and operate mobile equipment for their transport to the plant. They tend automated machines to crush and sort out stones, and to mix the sand and stones with asphalt cement. They take samples to check the quality of the mix and arrange for its transport to the construction site.
Utilities inspector: Utilities inspectors examine products, systems and machiney such as sewer, water, gas or electric turbines ensuring they are built and functioning according to regulations. They write inspection reports and provide recommendations to improve the systems and repair the broken components.

Climatologist: Climatologists study the average change in weather and climate from a long-term perspective. They research and analyse historic weather conditions in order to forecast climatic conditions trends such as changes in temperature, global warming, or regional evolutive weather conditions. They use these findings for advising on environmental policy, construction, agricultural projects, and societal matters.
Toxicologist: Toxicologists study the effects that chemical substances or biological and physical agents have in living organisms, more specifically, on the environment and on the animal and human health. They determine doses of the exposure to substances for arising toxic effects in environments, people, and living organisms, and also perform experiments on animals and cell cultures.
Dairy products maker: Dairy products makers artisanally process raw milk to make dairy products such as butter, cheese, cream and milk.
Oceanographer: Oceanographers study and perform research on matters related to the sea and oceans. Oceanographers divide their expertise in four main branches of research which are physical oceanographers whose research focus on waves and tides, chemical oceanographers whose study address the chemical constitution of sea waters, marine biologists whose focal point is the study of living organisms, ecosystems and  their interaction underwater, and geological oceanographer whose research refers to the bottom of seas and their plaques.
Winding machine operator: Winding machine operators tend machines that wrap strings, cords, yarns, ropes, threads onto reels, bobbins, or spools. They handle materials, prepare them for processing, and use winding machines for the purpose. They also perform routine maintenance of the machinery.
Scientific laboratory technician: Scientific laboratory technicians carry out laboratory-based research, analysis and testing and support life science professionals. They sample, test, measure, research and analyse in areas such as biology, biotechnology, environmental science, forensic science and pharmacology. Scientific laboratory technicians also observe and monitor laboratory activities, record test sequences and analyse the results.
Hydrologist: Hydrologists research and study the quality, current challenges, and distribution of water in the Earth. They study water supply from rivers, streams, and springs to determine their adequate and sustainable use. Together with a cross functional team of professionals, they plan and develop how water can be supplied to cities and urban areas while ensuring efficiency and resource conservation.
Analytical chemist: Analytical chemists research and describe the chemical composition of substances. Moreover, they draw conclusions related to the behaviour of such substances in different conditions.
University research assistant: University research assistants conduct academic research for the university or college they are employed in. They may assist professors they are affiliated with, their supervisor, in their research or develop their own in the related field of that professor.
Leaf sorter: Leaf sorters analyse colour and condition of tobacco leaves in order to determine whether they should be used as cigar wrappers or binders. They select leaves without visible defects taking into account colour variations, tears, tar spots, tight grain, and sizes as per specifications. They fold wrapper leaves into bundles for stripping.
Product quality inspector: Product quality inspectors check products in order to assess their compliance in reference to a standard or reference guideline. They observe, measure, test, and form questions in order to fill in forms and present levels of compliance with comments after the inspection process. Product quality inspectors are employed or work externally for companies.
Soil scientist: Soil scientists research and study the scientific discipline concerning soil. They advise on how to improve soil quality to support nature, food production or human infrastructure using surveying techniques, irrigation techniques and erosion reduction measures. They make sure to conserve and restore land suffering from intense farming or human interaction.
Sewerage network operative: Sewerage network operatives maintain sewerage systems which remove and transport wastewater and sewerage. They inspect pipes, pumping stations, and mains, looking for leaks or other faults, and repair any problems. They clear blockages, and perform maintenance duties, using network maps and specialised software.
Physicist: Physicists are scientists who study physical phenomena. They focus their research depending on their specialisation, which can range from atomic particle physics to the study of phenomena in the universe. They apply their findings for the improvement of society by contributing to the development of energy supplies, treatment of illness, game development, cutting-edge equipment, and daily use objects.
Water plant technician: Water plant technicians maintain and repair water treatment and supply equipment in a water plant. They ensure the provision of clean water by measuring the water quality, ensuring it is filtered and treated correctly, and maintaining distribution systems.
Palaeontologist: Palaeontologists research and analyse forms of life that existed in ancient eras of the planet Earth. They strive to define the evolutionary path and the interaction with different geological areas of all kinds of once organisms and such plants, pollen and spores, invertebrate and vertebrate animals, humans, traces such as footprints, and ecology and climate.
Mineralogist: Mineralogists study the composition, structure and other physical aspects of the earth. They analyse various minerals and use scientific equipment to determine their structure and properties. Their work mostly focuses on the classification and identification of minerals by taking samples and performing further tests, analysis and examinations.
Dairy products manufacturing worker: Dairy products manufacturing workers set up, operate and tend equipment to process milk, cheese, ice cream and other dairy products.

Landfill supervisor: Landfill supervisors coordinate the activities and operations of landfills and landfill staff. They research legislation concerning waste management and ensure the operations of the landfill are compliant, and direct waste disposal operations.
Waste management officer: Waste management officers advise and enforce regulations on facilities managing waste disposal, collection and recycling. They develop and implement rules and evaluate the compliance with existsing legislation.
Dairy processing operator: Dairy processing operators set up and operate continuous flow or vat-type equipment to process milk, cheese, ice cream, and other dairy products following specific instructions, methods and formulas.

Leaf tier: Leaf tiers tie tobacco leaves manually into bundles for processing. They select loose leaves by hand and arrange them with butt ends together. They wind tie leaf around butts.
Physics technician: Physics technicians monitor physical processes and perform tests for manufacturing, educational or scientific purposes. They work in laboratories, schools or production facilities where they assist physicists in their work. Physics technicians perform technical or practical work and report about their results.
Environmental engineer: Environmental engineers integrate environmental and sustainable measures in the development of projects of various natures. They seek to preserve natural resources and natural sites. They work together with engineers from other fields to envision all the implications that projects might have in order to design ways to conserve natural reserves, prevent pollution, and deploy sanitary measures.
Process engineer: Process engineers apply engineering concepts in order to improve all kinds of production and manufacturing processes in terms of efficiency and productivity. They evaluate the variables and constraints present in given processes and present engineering solutions to optimise them.
Milk heat treatment process operator: Milk heat treatment process operators use equipments to perform different methods of pasteurisation and/or sterilisation to dairy liquid products. They operate equipment such as raw product booster pumps, homogenisers, flavour control equipment, clarifiers, separators, auxiliary pumps, and filters.
Prepared meals nutritionist: Prepared meals nutritionists value ingredients, manufacturing processes, and foodstuffs in order to assure nutritional quality and suitability of prepared meals and dishes. They study nutritional value of foodstuffs and dishes and advise on the composition of different meals or dishes for human feed (allergenic items, macro and micronutrients, …)
Agronomist: Agronomists provide consulting services to companies, agricultural cooperatives, agronomical crop growers and horticultural crop growers on the cultivation of food crops. They study the science, technology and business related to growing plants. They examine crops and perform experiments in order to improve crop yields and farms’ production. Agronomists also examine the most effective ways to harvest and cultivate plants.
Geologist: Geologists research the materials that form the earth. Their observations depend on the purpose of the research. Depending on their specialisation, geologists study how the Earth has been shaped over time, its geological layers, the quality of minerals for mining purposes, earthquakes and volcanic activity for private services, and similar phenomena.
Hazardous waste technician: Hazardous waste technicians dispose of materials that have been in contact with or are ignitable, corrosive, reactive, toxic or a combination of the aforementioned hazardous traits. They remove the waste from industrial facilities or households and transport them to a treatment facility to ensure they are treated and disposed of according to regulations. They may also advise on the proper treatment of hazardous waste, and aid in the clean-up of hazardous waste spills.
Civil engineer: Civil engineers design, plan, and develop technical and engineering specifications for infrastructure and construction projects. They apply engineering knowledge in a vast array of projects, from the construction of infrastructure for transportation, housing projects, and luxury buildings, to the construction of natural sites. They design plans that seek to optimise materials and integrate specifications and resource allocation within the time constraints.
Chemical manufacturing quality technician: Chemical manufacturing quality technicians perform inspections and precision measurements in order to test and ensure the quality of products, by using computer controlled machinery and systems.
Material testing technician: Material testing technicians perform a variety of tests on materials such as soils, concrete, masonry and asphalt, in order to verify conformance to intended usage cases and specifications.
Biologist: Biologists study living organisms and life in its broader extent in combination with its environment. Through research, they strive to explain the functional mechanisms, interactions, and evolution of organisms.
Application engineer: Application engineers deal with the technical requirements, management, and design for the development of various engineering applications, such as systems, new product designs, or the improvements of processes. They are responsible for the implementation of a design or process improvement, they offer technical support for products, answer questions about the technical functionality and assist the sales team.

 


 

References

  1. Collect samples for analysis – ESCO

 

Last updated on September 20, 2022