Description
Observe gauges, video monitors, and printouts to assess if specified processing conditions are in place. Make the necessary adjustments to process variables such as times, inputs, flow rates and temperature settings.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 1 occupations
- Optional in 2 occupations
- Total: 3 occupations
- Most common in: ISCO major group 7 (Craft and related trades workers)
Essential for
- Food technologistA Food Technologist is a science-based professional responsible for ensuring the safety, quality, nutritional value, and taste of food products. They are involved in the research, …
Optional for
- Curing room workerCuring room workers assist in the blending, aging, and fermenting of tobacco strips and stems for the production of cigars, chewing tobacco and snuff. Other titles The following jo…
- Food technicianFood technicians assist food technologists in developing processes for manufacturing foodstuffs and related products based on chemical, physical, and biological principles. Th…
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Last updated on February 18, 2026