Organise sale of live products

Organise the sale of live products, be able to negotiate prices and quantities. Secure good payment conditions. Know the different techniques needed for selling harvested products.

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• Organise staff assessment
• Manage a small-to-medium business
• Work in inclement conditions
• Aquaculture production planning software
• Perform project management
• Perform water treatments
• Animal welfare legislation
• Fish anatomy
• Develop stock health programmes
• Monitor the farm environmental management plan
• Use different communication channels
• Aquaculture reproduction