Organise sale of live products

Description

Organise the sale of live products, be able to negotiate prices and quantities. Secure good payment conditions. Know the different techniques needed for selling harvested products.

Alternative labels

manage sale of live products
organising live products sale
managing sale of live products
organise live products sale
managing live products sale
organising sale of live products
manage live products sale

Skill type

skill/competence

Skill reusability level

sector-specific

Relationships with occupations

Essential skill

Organise sale of live products is an essential skill of the following occupations:

Optional skill

Organise sale of live products is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.

Aquaculture harvesting manager: Aquaculture harvesting managers control harvesting operations of aquatic organisms which entails understanding and knowledge of techniques and equipment used in harvesting processes.
Aquaculture production manager: Aquaculture production managers plan, direct and coordinate the production of fish, shellfish or other forms of aquatic life such as cash crops, in large-scale aquaculture operations to culture and harvest or for release into fresh, brackish or salt water. 

 


 

References

  1. Organise sale of live products – ESCO

 

Last updated on September 20, 2022