Description
Develop and coordinate plans of action in the food industry to assure that quality and deadlines are met in time.
Alternative labels
complete strategic planning in the food industry
perform a strategic planning process in the food industry
undertake strategic planning in the food industry
implement strategic planning in the food industry
strategic planning in the food industry operation
perform strategic planning in food industries
Skill type
skill/competence
Skill reusability level
sector-specific
Relationships with occupations
Essential skill
Perform strategic planning in the food industry is an essential skill of the following occupations:
Food regulatory advisor: Food regulatory advisors are extra-judicial or judiciary technical experts. They ensure food industry practices comply with the regulatory norms. They perform audits, make diagnosis and monitor activities of inspection. These experts have expertise in food processing, food analysis, quality, safety, certification, traceability. They update, review, and approve labelling designs, develop nutrition facts panels, and ensure that products and labels meet appropriate standards and regulations.
Optional skill
Perform strategic planning in the food industry is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.
Food production manager: Food production managers oversee and monitor production and have overall responsibility for staffing and related issues. Hence, they have a detailed knowledge of the manufacturing products and their production processes. On the one hand, they control process parameters and their influence on the product and on the other hand, they ensure that staffing and recruitment levels are adequate.
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