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Career Guidance      Skills      communication, collaboration and creativity      S1.11 - designing systems and products      S1.11.3 - developing recipes or menus
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Nope
Yep, that's right!

S1.11.3 - developing recipes or menus

  • Compile cooking recipes
  • Compile drinks menu
  • Compile wine lists
  • Coordinate launches of new food products
  • Create beverage recipes with botanicals
  • Create event-specific menus
  • Create innovative desserts
  • Create new recipes
  • Design beer recipes
  • Design cider recipes
  • Develop new bakery products
  • Develop new confectionery products
  • Develop new food products
  • Find new types of food & beverages
  • Participate in the development of new food products
  • Plan menus
  • Plan patient menus
  • Pursue excellence in the creation of food products
  • Research new food ingredients
  • Think creatively about food and beverages

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