S1.11.3 - developing recipes or menus
- Compile cooking recipes
- Compile drinks menu
- Compile wine lists
- Coordinate launches of new food products
- Create beverage recipes with botanicals
- Create event-specific menus
- Create innovative desserts
- Create new recipes
- Design beer recipes
- Design cider recipes
- Develop new bakery products
- Develop new confectionery products
- Develop new food products
- Find new types of food & beverages
- Participate in the development of new food products
- Plan menus
- Plan patient menus
- Pursue excellence in the creation of food products
- Research new food ingredients
- Think creatively about food and beverages