Advise customers on seafood choices

Description

Provide advice on the available seafood and on ways of cooking and storing it.

Occupations requiring this skill

This section is generated automatically.

Skill demand overview
  • Essential in 1 occupations
  • Optional in 3 occupations
  • Total: 4 occupations
  • Most common in: ISCO major group 5 (Service and sales workers)

Essential for

  • Fish and seafood shop manager
    Fish and seafood shop managers assume responsibility for activities and staff in specialised shops. Other titles The following job titles also refer to fish and seafood shop manage…

Optional for

  • Cook
    Cooks prepare meals and food items according to recipes created by the company or establishment by which they are employed. They perform all duties necessary to ensure that a…
  • Fish cook
    Fish cooks are responsible for the cooking, garnishing and sauce making for the fish courses with the exception of deep fried fish and grilled fish, done by the grill…
  • Fish preparation operator
    Fish preparation operators realize the preparation of fish and shellfish according to hygiene, food safety and trade regulations. They carry out fish processing operations, and als…

Related skills

 
Last updated on February 19, 2026

Create an account to contribute and get credited

Thousands of people read these job profiles every month.
Add your experience and help make careers clearer for everyone.