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Career Guidance Skills communication, collaboration and creativity S1.5 - advising and consulting S1.5.4 - providing medical advice Advise sportspersons on diet
Description
Advise sportsmen and sportswomen on how to optimise their diet for performance or recovery from injury.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 0 occupations
- Optional in 1 occupations
- Total: 1 occupations
- Most common in: ISCO major group 2 (Professionals)
Optional for
- DietitianDietitians assess specific nutritional requirements of populations or individuals throughout their lives and translate this into advice which will maintain, reduce risk to, or rest…
Related skills
- Composition of diets
- Eating disorders
- Food science
- Pathology
- Empathise with the healthcare user
- Intervene to reduce sub-optimal nutritional status of individuals
- Business management principles
- Deal with emergency care situations
- Psychology
- Pedagogy
- Identify the dietetic professional quality of care
- Food hygiene rules
- Apply context specific clinical competences
