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Career Guidance Knowledge engineering, manufacturing and construction K072 - manufacturing and processing K0721 - food processing Alkali stages of refining processes for edible oils
Description
Stages of the alkali refining process for edible oils which include heating, conditioning, neutralising, re-refining, washing of oils.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 0 occupations
- Optional in 3 occupations
- Total: 3 occupations
- Most common in: ISCO major group 8 (Plant and machine operators, and assemblers)
Optional for
- Hydrogenation machine operatorHydrogenation machine operators control equipment to process base oils for manufacture of margarine and shortening products. Other titles The following job titles also refer to hyd…
- Centrifuge operatorCentrifuge operators tend centrifugal machines that separate impurities from food materials aimed to be further processed as to achieve finished foodstuffs. Other titles The follow…
- ClarifierClarifiers operate equipment to remove sediments and moisture from oleo and oils. They heat clarifying tank with steam and strainers for the clarification process. They remove fore…
Related skills
- Adhere to organisational guidelines
- Be at ease in unsafe environments
- Check sensorial parameters of oils and fats
- Dispose food waste
- Free fatty acid elimination processes
- Origin of dietary fats and oils
- Apply requirements concerning manufacturing of food and beverages
- Apply GMP
- Ensure compliance with environmental legislation in food production
- Oil seed process
- Carry out checks of production plant equipment
- Apply HACCP
Last updated on February 19, 2026
