Description
Coordinate launches of new food products. Run trials alongside with product development.
Alternative labels
coordinate the launches of a new food products
regulate launches of new food products
organise launches of new food products
promote launches of new food products
arrange launches of new food products
coordinate launches of a new food product
Skill type
skill/competence
Skill reusability level
occupation-specific
Relationships with occupations
Essential skill
Coordinate launches of new food products is an essential skill of the following occupations:
Optional skill
Coordinate launches of new food products is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.
Food technologist: Food technologists develop processes for manufacturing foodstuffs and related products based on chemical, physical, and biological principles and technology. They design and plan layouts or equipment, oversee staff, engage in controlling, and improve food technologies in food production processes.
References
