Description
Develop menu items for special events and occasions such as banquets, conventions and catered business meetings.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 1 occupations
- Optional in 2 occupations
- Total: 3 occupations
- Most common in: ISCO major group 3 (Technicians and associate professionals)
Essential for
- Wedding plannerWedding planners assist with all logistical details required concerning their client's wedding ceremony. Based on their client's requirements, they make arrangements for floral dec…
Optional for
- Event assistantEvent assistant implement and follow plans detailed by event managers and planners. They specialise in a part of the planning either the coordination of the catering, transportatio…
- Restaurant managerRestaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality establishment. Other titles …