Fish, crustacean and mollusc products

The offered fish, crustacean and mollusc products, their functionalities, properties and legal and regulatory requirements.

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fish, crustacean and mollusc stock
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fish, crustacean and mollusc merchandise

knowledge

sector-specific

Fish, crustacean and mollusc products is an essential knowledge of the following occupations:

Fish, crustaceans and molluscs distribution manager: Fish, crustaceans and molluscs distribution managers plan the distribution of fish, crustaceans and molluscs to various points of sales.
Wholesale merchant in fish, crustaceans and molluscs: Wholesale merchants in fish, crustaceans and molluscs investigate potential wholesale buyers and suppliers and match their needs. They conclude trades involving large quantities of goods.
Import export manager in fish, crustaceans and molluscs: Import export managers in fish, crustaceans and molluscs install and maintain procedures for cross-border business, coordinating internal and external parties.
Import export specialist in fish, crustaceans and molluscs: Import export specialists in fish, crustaceans and molluscs have and apply deep knowledge of import and export goods including customs clearance and documentation.

Fish, crustacean and mollusc products is optional for these occupations. This means knowing this knowledge may be an asset for career advancement if you are in one of these occupations.

Wholesale merchant: Wholesale merchants investigate potential wholesale buyers and suppliers and match their needs. They conclude trades involving large quantities of goods.
Import export specialist: Import export specialists have and apply deep knowledge of import and export goods including customs clearance and documentation. They declare goods that cross the border, inform customers about customs and give advice concerning disputes related to customs legislation. They prepare the documents needed and make sure they are delivered to customs. They check and process duty and make sure VAT payments are done as applicable.
Distribution manager: Distribution managers plan the distribution of goods to various points of sales.
Hawker: Hawkers sell goods and services on established routes, street and market locations.
Import export manager: Import export managers install and maintain procedures for cross-border business, coordinating internal and external parties.
Fish preparation operator: Fish preparation operators realize the preparation of fish and shellfish according to hygiene, food safety and trade regulations. They carry out fish processing operations, and also handle retail activities.
Market vendor: Market vendors sell products such as fruit, vegetables and household products on organised outdoor or indoor market places. They use sales techniques to recommend their goods to passersby.

References

1. Fish, crustacean and mollusc products – ESCO