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Career Guidance Skills management skills S4.1 - developing objectives and strategies S4.1.3 - developing operational policies and procedures Manage plans for the storage of organic by-products
Description
Implement methods and procedures for the storage of organic by-products in line with existing legislation and health and safety policies. Monitor the plans implementation and react to potential issues.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 0 occupations
- Optional in 1 occupations
- Total: 1 occupations
- Most common in: ISCO major group 6 (Skilled agricultural, forestry and fishery workers)
Optional for
- Farm managerFarm managers plan and organise the daily operations, resourcing and business management of animal producing farms. Duties The duties of a farm manager include, but are not limited…
Related skills
- Manage plans for the utilisation of organic by-products
- Environmental policy
- Plant disease control
- Manage farm supplies
- Maintain plant health
- Assign duties to agriculture workers
- Livestock
- Operate farm equipment
- Pest control in plants
- Manage production enterprise
- Monitor forage grazing plans
- Create soil and plant improvement programmes
