Description
Monitoring that specifications such as colour, shape, glaze, texture, weight, depth of coating are met.
Alternative labels
monitor coating specification
view coating specifications
monitor a coating specification
supervise coating specifications
watch coating specifications
oversee coating specifications
Skill type
skill/competence
Skill reusability level
sector-specific
Relationships with occupations
Essential skill
Monitor coating specifications is an essential skill of the following occupations:
Confectioner: Confectioners make a varied range of cakes, candies and other confectionery items for industrial purposes or for direct selling.
Optional skill
Monitor coating specifications is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.
Coating machine operator: Coating machine operators set up and tend coating machines that coat metal products with a thin layer of covering of materials such as lacquer, enamel, copper, nickel, zinc, cadmium, chromium or other metal layering in order to protect or decorate the metal products’ surfaces. They run all coating machine stations on multiple coaters.
Food technician: Food technicians assist food technologists in the deveolpment of processes for manufacturing foodstuffs and related products based on chemical, physical, and biological principles. They perform research and experiments on ingredients, additives and packaging. Food technicians also check product quality to ensure compliance with legislation and regulations.
Electroplating machine operator: Electroplating machine operators set up and tend electroplating machines designed to finish and coat the metal workpieces’ (such as future pennies and jewelry) surface by using electric current to dissolve metal cations and to bond a thin layer of another metal, such as zinc, copper or silver, to produce a coherent metal coating to the workpiece’s surface.
Food production operator: Food production operators supply and perform one or more tasks in different stages of the food production process. They perform manufacturing operations and processes to foods and beverages, perform packaging, operate machines manually or automatically, follow predetermined procedures, and take food safety regulations on board.
Anodising machine operator: Anodising machine operators set up and tend anodising machines designed to provide otherwise finished metal workpieces, usually aluminum-based, with a durable, anodic oxide, corrosion-resistant finishing coat, by a electrolyctic passiviation process that increases the thickness of the natural oxide layer of the metal workpieces’ surface.
References