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Career Guidance Skills handling and moving S6.11 - cleaning S6.11.1 - cleaning tools, equipment, workpieces and vehicles Operate dishwashing machine
Description
Handle dishwashing machines with used plates, glass, service utensils and cutlery.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 2 occupations
- Optional in 0 occupations
- Total: 2 occupations
- Most common in: ISCO major group 5 (Service and sales workers)
Essential for
- Cocktail bartenderCocktail bartenders perform expert mixing of alcoholic and non-alcoholic cocktails. Duties Cocktail bartenders typically do the following: Assist with developing new craft cocktail…
- Kitchen porterKitchen porters wash dirty dishes, utensils, and other cooking equipment, assist chefs or cooks with basic food preparation and ensure that kitchens are clean and orderly. They are…
Related skills
- Comply with food safety and hygiene
- Handle glassware
- Think creatively about food and beverages
- Ensure cleanliness of food preparation area
- Process payments
- Handle gas cylinders
- Stock the bar
- Maintain a safe, hygienic and secure working environment
- Handle bar equipment
- Take food and beverage orders from customers
- Assist customers
- Carry out stock rotation
Last updated on February 19, 2026
