Perform HACCP inspections for aquatic organisms

Oversee and inspect slaughtered aquatic organisms to determine whether they are in unadulterated condition and therefore eligible to bear the mark of inspection. Verify that the establishment follows the HIMP process control plan, under which establishment employees sort acceptable products and parts from unacceptable.

undertake HACCP inspections for aquatic organisms
performing HACCP inspections for aquatic organisms
HACCP inspections performing for aquatic organisms
HACCP inspections undertaking for aquatic organisms
undertaking HACCP inspections for aquatic organisms

skill/competence

occupation-specific

Perform HACCP inspections for aquatic organisms is an essential skill of the following occupations:

Aquaculture quality supervisor: Aquaculture quality supervisors establish standards and policies for the quality control of aquatic organisms’ production. They test and inspect the stock according to hazard analysis and critical control points (HACCP) principles and safety regulations.

Perform HACCP inspections for aquatic organisms is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.

References

1. Perform HACCP inspections for aquatic organisms – ESCO