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Career Guidance Skills management skills S4.2 - organising, planning and scheduling work and activities S4.2.2 - planning and scheduling events and activities Plan food plant production activities
Description
Prepare food plant production plans by scheduling the main activities within agreed budgetary and service levels. Foresee realistic times and costs required for the production activities taking productivity and efficiency into account.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 1 occupations
- Optional in 1 occupations
- Total: 2 occupations
- Most common in: ISCO major group 3 (Technicians and associate professionals)
Essential for
- Food production managerFood production managers oversee and monitor production and have overall responsibility for staffing and related issues. Hence, they have a detailed knowledge of the manufacturing …
Optional for
- Food production plannerFood production planners prepare production plans, evaluate all the variables in the process and strive to ensure that production objectives be achieved. Duties The duties of a foo…
Related skills
- Adapt production levels
- Apply foreign language for international trade
- Lead process optimisation
- Control of expenses
- Food legislation
- Communicate production plan
- Apply control process statistical methods
- Apply requirements concerning manufacturing of food and beverages
- Implement short term objectives
- Analyse production processes for improvement
- Apply GMP
- Ensure cost efficiency in food manufacturing
