Post-process meat

Description

Develop meat products as a result of various processing methods such as cured meat cuts, raw-fermented sausages, dried meat products, etc.

Alternative labels

post handle meat
post convert meat
post measure meat
post refine meat
post analyse meat
post-processing meat
post-processing a meat
post-process a meat

Skill type

skill/competence

Skill reusability level

sector-specific

Relationships with occupations

Essential skill

Post-process meat is an essential skill of the following occupations:

Meat and meat products specialised seller: Meat and meat products specialised sellers cut up and sell meat in specialised shops.

Optional skill

Post-process meat is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.

Specialised seller: Specialised sellers sell goods in specialised shops.
Meat and meat products shop manager: Meat and meat products shop managers assume responsibility for activities and staff in specialised shops.

 


 

References

  1. Post-process meat – ESCO

 

Last updated on September 20, 2022

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