Description
Prepare carcasses, edible meat products, and non edible offal by weighing, packaging, labelling and loading on meat wagons for shipping.
Alternative labels
prepare meat product for shipping
get ready meat products for shipping
prepare a meat product for shipping
arrange meat products for shipping
provide meat products for shipping
lay out meat products for shipping
Skill type
skill/competence
Skill reusability level
sector-specific
Relationships with occupations
Essential skill
Prepare meat products for shipping is an essential skill of the following occupations:
Slaughterer: Slaughterers slaughter animals and process carcasses for further processing and distribution.
Kosher slaughterer: Kosher slaughterers slaughter animals and process carcasses of kosher meat for further processing and distribution. They slaughter animals as stated in Jewish law and according to rituals.
Halal slaughterer: Halal slaughterers slaughter animals and process carcasses of halal meat from cows and chickens for further processing and distribution. They slaughter animals as stated in Islamic law and ensure that the animals are fed, slaughtered and hung up accordingly.
Optional skill
Prepare meat products for shipping is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.
References