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Career Guidance Skills assisting and caring S3.5 - preparing and serving food and drinks S3.5.2 - serving food and drinks Select glassware for serving
Description
Choose appropriate glassware for beverages and inspect glass quality and cleanliness.
Alternative labels
determine glassware for use and inspect for cleanliness
select glasswares for serving
select glassware
Skill type
skill/competence
Skill reusability level
sector-specific
Relationships with occupations
Essential skill
Select glassware for serving is an essential skill of the following occupations:
Sommelier: Sommeliers stock, prepare, advise on and serve wine and other alcoholic beverages.
Head sommelier: Head sommeliers manage the ordering, preparing and servicing of wine and other related beverages in a hospitality service unit.
Optional skill
Select glassware for serving is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.
References
- Select glassware for serving – ESCO
Last updated on September 20, 2022