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Career Guidance Skills management skills S4.8 - supervising people S4.8.1 - supervising a team or group Supervise employees in food production plants
Description
Supervise employees and monitor product quality at plants that turn raw materials including living creatures, vegetables and grains into products.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 1 occupations
- Optional in 0 occupations
- Total: 1 occupations
- Most common in: ISCO major group 1 (Managers)
Essential for
- Food production managerFood production managers oversee and monitor production and have overall responsibility for staffing and related issues. Hence, they have a detailed knowledge of the manufacturing …
Related skills
- Manage resources in food manufacturing
- Interpret data in food manufacturing
- Oversee production requirements
- Evaluate employees
- Apply requirements concerning manufacturing of food and beverages
- Lead process optimisation
- Manage corrective actions
- Monitor developments used for food industry
- Apply GMP
- Legislation about animal origin products
- Implement short term objectives
- Advocate for consumer matters in production plants
