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Career Guidance Skills management skills S4.2 - organising, planning and scheduling work and activities S4.2.1 - directing operational activities Supervise grape pressing
Description
Supervise and guide the crushing, pressing, settling and all other phases of juice treatment and the fermentation of the must.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 0 occupations
- Optional in 1 occupations
- Total: 1 occupations
- Most common in: ISCO major group 2 (Professionals)
Optional for
- OenologistAn Oenologist (also spelled enologist) is a wine scientist or expert who specializes in the study, production, and quality control of wine. Oenologists oversee the technical and sc…
Related skills
- Variety of grapes
- Apply GMP
- Apply control process statistical methods
- Blend beverages
- Perform detailed food processing operations
- Implement sales strategies
- Pathogenic microorganisms in food
- Liaise with managers
- Exert quality control to processing food
- Prepare containers for beverage fermentation
- Identify market niches
- Quality assurance methodologies
- Analyse production processes for improvement
