Tend blanching machines

Choose the appropriate settings for steam and boiled water and set the adequate configurations and times for the machine to perform according to production requirements.

tending blanching machines
look after blanching machines
take care of blanching machines
tend a blanching machine
mind blanching machines
watch blanching machines

skill/competence

sector-specific

Tend blanching machines is an essential skill of the following occupations:

Blanching operator: Blanching operators remove outer coverings or skins from almonds and nuts in general. They cut leaves and impurities of raw material and control the flow of nuts, seeds, and/or leaves in the process. They use pressure and temperature to blanch the raw material if necessary.

Tend blanching machines is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.

Sauce production operator: Sauce production operators process, produce and manufacture sauces made from fruits, vegetables, oils and vinegars. They operate machinery and equipment for activities such as mixing, pasteurising and packaging sauces.

References

1. Tend blanching machines – ESCO