Description
The components, nutrients, vitamins, and composition of the ingredients to make bakery and farinaceous products.
Alternative labels
format of bakery goods
varieties of bakery goods
composition of bakeries goods
contents of bakery goods
types of bakery goods
bakery goods composition
Skill type
knowledge
Skill reusability level
sector-specific
Relationships with occupations
Essential knowledge
Composition of bakery goods is an essential knowledge of the following occupations:
Bakery shop manager: Bakery shop managers assume responsibility for activities and staff in specialised shops.
Bakery specialised seller: Bakery specialised sellers sell bread and cakes in specialised shops, post-processing the products if required.
Optional knowledge
Composition of bakery goods is optional for these occupations. This means knowing this knowledge may be an asset for career advancement if you are in one of these occupations.
Specialised seller: Specialised sellers sell goods in specialised shops.
References
- Composition of bakery goods – ESCO
