Follow up nutrition care plan

Note the patient`s response to the diet program and calculate and record dietary intake of patients on medical records. Modify nutrition care plan as necessary and provide patients with follow-up training on topics such as nutrition, food preparation, and record keeping.

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• Nutrition
• Conduct nutrition research
• Ensure safety of healthcare users
• Health care legislation
• Educate healthcare users on nutrition
• Advise on preparation of diet food
• Supervision of persons
• Contribute to public health campaigns
• Record healthcare users’ billing information
• Hygiene in a health care setting
• Food legislation
• Provide dietetic diagnosis
• Prepare promotional materials on nutritition