Food and beverages on the menu

Description

The characteristics of food and drinks items on the menu, including ingredients, taste and preparation time.

Occupations requiring this skill

This section is generated automatically.

Skill demand overview
  • Essential in 1 occupations
  • Optional in 0 occupations
  • Total: 1 occupations
  • Most common in: ISCO major group 5 (Service and sales workers)

Essential for

  • Waiter/waitress
    Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the preparation of tables, servin…

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