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Career Guidance Skills assisting and caring S3.5 - preparing and serving food and drinks S3.5.1 - preparing food and drinks Handle bar equipment
Description
Use bar equipment such as cocktail shakers, blenders and cutting boards.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 2 occupations
- Optional in 0 occupations
- Total: 2 occupations
- Most common in: ISCO major group 5 (Service and sales workers)
Essential for
- BartenderBartenders serve alcoholic or non-alcoholic drinks as requested by clients in a hospitality service bar outlet. Duties Bartenders typically do the following: Greet customers, offer…
- Cocktail bartenderCocktail bartenders perform expert mixing of alcoholic and non-alcoholic cocktails. Duties Cocktail bartenders typically do the following: Assist with developing new craft cocktail…
Related skills
- Compile drinks price lists
- Enforce alcohol drinking laws
- Prepare fruit ingredients for use in beverages
- Prepare mixed beverages
- Display spirits
- Execute opening and closing procedures
- Clear the bar at closing time
- Present drinks menu
- Comply with food safety and hygiene
- Handover the service area
- Setup the bar area
- Create decorative food displays
