Description
Follow trends in cooking and eating out by monitoring a range of sources.
Alternative labels
keep up with eating out trends
follow dining trends
keep up with trends to eat out
monitor eating out trends
Skill type
skill/competence
Skill reusability level
sector-specific
Relationships with occupations
Essential skill
Keep up with trends in eating out is an essential skill of the following occupations:
Head chef: Head chefs manage the kitchen to oversee the preparation, cooking and service of food.
Head pastry chef: Head pastry chefs manage pastry staff and ensure the preparation, cooking and presentation of desserts, sweet products and pastry products.Â
Optional skill
Keep up with trends in eating out is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.
Restaurant manager: Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality establishment.
References
