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Career Guidance Skills assisting and caring S3.3 - protecting and enforcing S3.3.1 - complying with health and safety procedures Maintain a safe, hygienic and secure working environment
Description
Preserve health, hygiene, safety and security in the workplace in accordance with relevant regulations.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 13 occupations
- Optional in 2 occupations
- Total: 15 occupations
- Most common in: ISCO major group 9 (Elementary occupations)
Essential for
- Vineyard supervisorVineyard supervisors supervise the work done in the vineyards, organise all work related to the vineyard in order to obtain good quality grapes produced in respect of the envi…
- Quick service restaurant team leaderQuick service restaurant team leaders manage operations in a quick service restaurant. Duties Quick service restaurant team leaders typically do the following: Create schedules for…
- Pastry chefPastry chefs are responsible for preparing, cooking and presenting desserts, sweet products and bakery products. They can work in a variety of food industries and will usually be a…
- CookCooks prepare meals and food items according to recipes created by the company or establishment by which they are employed. They perform all duties necessary to ensure that a…
- Diet cookDiet cooks prepare and present meals according to special dietary or nutrition needs. Duties The duties of a diet cook include, but are not limited to: Preparing food items…
- PizzaioloPizzaiolos are responsible for preparing and cooking pizzas. Duties A pizzaiolo typically does the following: Ensures cooking stations are sanitized and prepped with necessary tool…
- Head pastry chefHead pastry chefs manage pastry staff and ensure the preparation, cooking and presentation of desserts, sweet products and pastry products. Duties The duties of a head p…
- Fish cookFish cooks are responsible for the cooking, garnishing and sauce making for the fish courses with the exception of deep fried fish and grilled fish, done by the grill…
- Grill cookGrill cooks prepare and present meat, vegetables and fish using grill equipment such as grills and rotisseries. Duties The duties of a grill cook include, but are not limited…
- Laundromat attendantLaundromat attendants assist the customers of self-servicing laundries with issues related to coin-machines, dryers or vending machines. They maintain the general cleanliness of th…
- Kitchen assistantKitchen assistants perform all cleaning, washing, and preparation duties required in kitchens. They assist cooks and kitchen supervisors with all tasks necessary to ensure that kit…
- Kitchen porterKitchen porters wash dirty dishes, utensils, and other cooking equipment, assist chefs or cooks with basic food preparation and ensure that kitchens are clean and orderly. They are…
- Drapery and carpet cleanerDrapery and carpet cleaners clean draperies and carpets for their clients by removing stains, dust or odors. They do this by applying chemical and repellent solutions and with the……
Optional for
- Street sweeperStreet sweepers operate sweeping equipment and machinery to remove waste, leaves or debris from streets. They maintain records of sweeping operations and maintain, clean and perfor…
- Domestic cleanerDomestic cleaners perform all necessary cleaning activities in order to clean their clients' houses. They vacuum and sweep floors, wash dishes, launder clothes, dust, scrub and pol…
Related skills
- Comply with food safety and hygiene
- Handle chemical cleaning agents
- Use food cutting tools
- Ensure cleanliness of food preparation area
- Handover the food preparation area
- Maintain kitchen equipment at correct temperature
- Work in a hospitality team
- Use culinary finishing techniques
- Store raw food materials
- Train employees
- Check deliveries on receipt
- Plan menus
