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Career Guidance Skills communication, collaboration and creativity S1.5 - advising and consulting S1.5.3 - advising on products and services Recommend wines
Description
Offer recommendations to customers on available wines and advise combinations of wines with specific dishes on the menu.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 1 occupations
- Optional in 1 occupations
- Total: 2 occupations
- Most common in: ISCO major group 5 (Service and sales workers)
Essential for
- SommelierSommeliers stock, prepare, advise on and serve wine and other alcoholic beverages. Duties The duties of a sommelier include, but are not limited to: Creating and updating wine list…
Optional for
- Waiter/waitressWaiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the preparation of tables, servin…
Related skills
- Wine characteristics
- Sparkling wines
- Apply foreign languages in hospitality
- Serve wines
- Assist customers
- Maintain customer service
- Decant wines
- Comply with food safety and hygiene
- Prepare alcoholic beverages
- Welcome restaurant guests
- Detect drug abuse
- Attend to detail regarding food and beverages
- Order supplies
